I was able to run my 4 x 1000 meter repeats on the track this week and on one hand I was happy to be outside on the track rather than on the treadmill but the winds were so strong that I felt I was pushed from all sides and could not maintain my projected pace. I chalked it up as a strength training workout. I kept telling myself, "each 1000 I complete will make me stronger". After completing the windy workout I went home and checked the current weather conditions and sure enough winds were 30 mph and gusting to 40 mph. I'll have to somehow figure out how the winds effect my times.
A friend thought I might want to try this cookie recipe so I whipped up a batch and I couldn't stop eating them.
These are banana cookies that have no eggs, flour, sugar, or salt.
Here is how I made them.
I mashed 3 medium bananas in a bowl and
mixed in 1/3 cup ev-olive oil, 1 teaspoon vanilla extract, 2 cups old-fashioned rolled oats, 1 teaspoon cinnamon, 1 1/4 cups chopped walnuts, 2 tablespoons of milled flax seed, and 1/4 cup raisins. I dropped tablespoonfuls onto cookie sheet and pressed then down lightly with fork and placed in the oven at 350 degrees for 12 minutes. I made 2 dozen, ate 5 cookies and put the rest a in freezer bag and placed it in the freezer.
I'll be snacking on these things all week.
2 comments:
Doesn't surprise me that you fought your way through the wind to complete your intervals. You've got to be tough.
Thanks for the banana cookie recipe. I forwarded it to my wife who, unlike me, has actual skills in the kitchen.
Mmmm... those cookies sound great!
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